Friday, April 14, 2006

That Turner Centre Menu In Full

In all the excitement about the lamp posts, I forgot to mention that Heston called to boast that he'd done the catering for all the bigwigs after their Anthea Turner Centre meeting in Margate the other day. Here's what he cooked up for them:

STARTER
Half-Cockaleekie Soup

MAIN COURSES
Carpetbagger Steak
Minted Burghers
Coq-Up Au Vin
Lily Liver And Onions
Porky Pies
Pizza Vettriano

All served with:

Monster Mash
Half-Baked Beans
Waldorf (or any other kind of hotel) Salad

DESSERTS
Fruitcakes
Junket
Multi-Storey Parkin

FRUIT AND CHEESE PLATTER
Tracey Ementhal
Hard Cheddar
Sour Grapes
Assorted Nuts
Crackers

Coffee with biscuits and a collation of sweetmeats, including:

Jammy Dodgers
Millionaires Shortbread
Kentish Fudge
Humbugs
Margate Cinder Toffee

Yum!

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